ELLIS CAFÉ
Visit the Ellis Café for tea, lunch or an ice cream!
The Ellis Café (formerly Ellis Tea House) is the perfect place to relax and enjoy a delicious lunch or afternoon tea. Food in the Ellis Café is made with fresh and locally sourced ingredients.
The Ellis Café (formerly Ellis Tea House) is the perfect place to relax and enjoy a delicious lunch or afternoon tea. Food in the Ellis Café is made with fresh and locally sourced ingredients.
Hours: Tuesday through Sunday and Holiday Mondays, 11:00 AM to 5:00 PM
Book reservations by phone : 403 -597-1765 Email: littlebitofthyme5@gmail.com
We only accept reservations for groups of 8 or more.
Book reservations by phone : 403 -597-1765 Email: littlebitofthyme5@gmail.com
We only accept reservations for groups of 8 or more.
Let us know how you enjoyed your experience at the Ellis Café. Comment card here.
2019 menu
We welcome Kimberly and Dustin Barthell as our new Ellis Cafe operators!
Ellis Bird Farm has signed a contract for the 2019 season with new operators for the Ellis Cafe: Kimberly and Dustin Barthel of Little Bit of Thyme. Kimberly and Dustin are excited about the prospect of feeding visitors at Ellis Bird Farm.
With her Ukrainian and Polish background, Kimberly loves to cook and bake and feed people. Her goal this summer is to provide healthy homemade goods to people on the move. She wants to support other local food-related businesses, and incorporate as many fresh, local, seasonal ingredients into her menu as she can. Kimberly has lots of exciting ideas up her sleeve for the 2019 season at EBF. She promises a staple menu as well as weekly features and other unique ways to enjoy a meal onsite, whether you come as a family, a couple or a group of friends.
Kimberly and Dustin are from Blackfalds, have three young children and love their local community. They are eager to delve deeper into the community with this new undertaking at Ellis Bird Farm. We look forward to seeing what delicious treats they cook up in the Ellis Cafe kitchen!
With her Ukrainian and Polish background, Kimberly loves to cook and bake and feed people. Her goal this summer is to provide healthy homemade goods to people on the move. She wants to support other local food-related businesses, and incorporate as many fresh, local, seasonal ingredients into her menu as she can. Kimberly has lots of exciting ideas up her sleeve for the 2019 season at EBF. She promises a staple menu as well as weekly features and other unique ways to enjoy a meal onsite, whether you come as a family, a couple or a group of friends.
Kimberly and Dustin are from Blackfalds, have three young children and love their local community. They are eager to delve deeper into the community with this new undertaking at Ellis Bird Farm. We look forward to seeing what delicious treats they cook up in the Ellis Cafe kitchen!
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EBF held the AGM on Tuesday, March 12. Frozen sewer lines in the new Visitor Centre meant that we had to do a last minute venue change to the Cafe for lunch (which wasn't quite ready for operation). Our new Cafe Operator, Kimberly Barthel, accommodated these last-minute changes with humour and grace. We introduced Kimberly to the board and guests before the group dined on a delicious buffet lunch. We are excited to have Kimberly as the new Cafe Operator for the season.
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